Model, mother, home cook and now author, Danielle Graham is a woman of style, passion and substance. In this beautifully photographed book of her favourite healthy and delicious recipes, she shares the greatest gift her family has given her - the love of good food, and a passion for cooking with heart and soul. This is the food she cooks for her family and friends - a combination of Asian and European style dishes, each with its own story, inspired by people and places dear to her, and adapted with her own personal touches. Danielle has gathered over 70 recipes from her childhood favourites, from cooking lessons with her chef friends and from dishes she discovered during her international travels, and made them her own with personal touches. It will inspire you to nourish those that you hold close to your heart and to sit around the table at your home, enjoying the food you love to make. Invest in goodness, cook with passion and make it real.
On the Table at Home: Food I Love to Make
AuthorsGraham, Danielle Peita
PublisherDanielle Peita Graham