Note: This book is not pre-owned, but it is shelf worn.
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Written for passionate cooks, culinary tourists, chefs, restauranteurs, and anyone with a grumbling stomach, Flavours of Singapore has encapsulated the best of what Singapore's culinary scene has to offer. This book being a practical guide to all things food, you will find our top picks for the latest restaurant hot spots, specialty coffee cafes and trendy bars to discover the latest creations in cuisine. Whether you keep this book on your kitchen bench or take it to the streets of Singapore, use this guidebook to explore over 55 destinations using different cuisines from all around the globe including many of Singapore's specialty dishes.